Futures
@HE - LEAN HOGS - CME
Month Open High Low Last Change Close Time More
Jun 20 48.525 48.900 46.450 48.575 -0.225 48.425s 06/04 Chart for @HE0M Options for @HE0M
Jul 20 53.425 54.250 52.925 53.625 0.100 53.575s 06/04 Chart for @HE0N Options for @HE0N
Aug 20 54.800 56.150 54.100 55.875 0.875 55.775s 06/04 Chart for @HE0Q Options for @HE0Q
Oct 20 51.125 52.525 50.600 52.250 1.075 52.125s 06/04 Chart for @HE0V Options for @HE0V
Dec 20 52.025 53.075 51.700 52.875 0.900 52.825s 06/04 Chart for @HE0Z Options for @HE0Z
Feb 21 59.000 59.925 58.275 59.800 0.875 59.725s 06/04 Chart for @HE1G Options for @HE1G
@LE - LIVE CATTLE - CME
Month Open High Low Last Change Close Time More
Jun 20 95.325 96.000 95.175 95.900 0.275 95.725s 06/04 Chart for @LE0M Options for @LE0M
Aug 20 97.275 98.250 97.075 97.725 0.575 97.925s 06/04 Chart for @LE0Q Options for @LE0Q
Oct 20 99.800 101.125 99.800 100.825 0.900 100.875s 06/04 Chart for @LE0V Options for @LE0V
Dec 20 103.800 105.200 103.725 104.900 1.050 105.025s 06/04 Chart for @LE0Z Options for @LE0Z
Feb 21 107.875 109.175 107.700 108.950 0.950 109.000s 06/04 Chart for @LE1G Options for @LE1G
Apr 21 110.250 111.550 110.000 111.550 1.125 111.450s 06/04 Chart for @LE1J Options for @LE1J
@C - CORN - CBOT
Month Open High Low Last Change Close Time More
Jul 20 328'6 330'0 328'2 330'0 1'0 329'0 03:24A Chart for @C0N Options for @C0N
Sep 20 332'6 334'2 332'4 334'0 0'6 333'2 03:24A Chart for @C0U Options for @C0U
Dec 20 342'2 343'4 342'0 343'2 0'4 342'6 03:24A Chart for @C0Z Options for @C0Z
Mar 21 354'2 355'4 354'0 355'2 0'2 355'0 03:24A Chart for @C1H Options for @C1H
May 21 361'0 361'6 360'4 361'4 0'2 361'2 03:24A Chart for @C1K Options for @C1K
Jul 21 366'0 366'6 365'2 366'2 0'0 366'2 03:24A Chart for @C1N Options for @C1N
@S - SOYBEANS - CBOT
Month Open High Low Last Change Close Time More
Jul 20 868'0 871'6 867'6 871'6 4'0 867'6 03:24A Chart for @S0N Options for @S0N
Aug 20 868'6 872'6 868'6 872'6 4'0 868'6 03:24A Chart for @S0Q Options for @S0Q
Sep 20 870'4 874'2 870'2 874'2 4'0 870'2 03:24A Chart for @S0U Options for @S0U
Nov 20 876'6 880'4 876'2 880'4 3'6 876'6 03:24A Chart for @S0X Options for @S0X
Jan 21 881'4 884'6 881'0 884'6 3'2 881'4 03:24A Chart for @S1F Options for @S1F
Mar 21 879'0 882'0 878'4 882'0 3'0 879'0 03:24A Chart for @S1H Options for @S1H
@SM - SOYBEAN MEAL - CBOT
Month Open High Low Last Change Close Time More
Jul 20 2898 2908 2897 2905 7 2898 03:23A Chart for @SM0N Options for @SM0N
Aug 20 2920 2929 2919 2927 8 2919 03:24A Chart for @SM0Q Options for @SM0Q
Sep 20 2936 2945 2936 2942 6 2936 03:24A Chart for @SM0U Options for @SM0U
My Custom Markets
Symbol Open High Low Last Change Close Time More


ON CALL VETERINARIAN
For your large animal health needs
contact our vets at Spencer Ag Center
DR. PEGGY BRINKMAN
DR. JACK JOHNSON
DR. WILLIAM SAFLEY
DR. DAVID SHIRBROUN
DR. EMILY TABOR
7 a.m. to 5 p.m.
Monday thru Friday
 
712-262-5552  
Weekends and Evenings
712-260-6065.

HAVE YOU SEEN US ON THE WEB?

Newsletter, continued
 
Fall is here, and with it comes more cases of influenza and PRRS.  I just wanted to point out some timely reminders about biosecurity on our hog sites.
                           -Dr. Peggy Brinkman, DVM
For producers and employees:
· Don’t own other pigs or come in contact with other hogs.  Many times when animals first pick up a disease, they may be shedding the organisms before they show clinical signs.  By avoiding contact with other pigs, employees help ensure that accidental cross contamination from one group of pigs to the other is minimized. 
· Leave valuables at home, it is difficult to clean jewelry while hand washing or showering to ensure removal of potential infectious diseases.  It is better to leave them at home.
· Stay home when you are sick.  Employees may infect pigs with zoonotic diseases, including influenza.
· Wash hands or shower-in/shower-out.  Hand washing should be done with soap for at least 30 seconds.  If you have shower facilities, follow correct biosecurity by removing all items on the dirty side, showering, and dressing with only items on the clean side.  Eyewear should be cleaned in shower before entering clean side.
· Wear clean coveralls and boots on each site.  Having clean coveralls and boots at each site limits the spread of disease if anyone needs to move between sites. 
· Eating is prohibited in animal areas.  Keep any food in a breakroom or office if it is necessary to bring the food into the building.  Disease can be brought onto a site in meat products if those products are carried into animal areas. 
· Respect clean and dirty areas when loading animals.  Personnel and equipment in the clean area must stay on the “clean” side while the truck driver and any loading equipment from his truck must remain on the “dirty” side.
· Do not share equipment between sites or clean, disinfect, and allow equipment to dry, if sharing is absolutely necessary.  Pathogens can survive on equipment and infect the next group of pigs. 
· Clean and disinfect equipment between pigs or groups when possible.  Even processing equipment can carry disease from one pig/one litter to the next if the instruments are not allowed sufficient contact time in a disinfectant. 
· Keep pets out of hog buildings.  Cats and dogs have the potential to carry and spread diseases to pigs. 
· Follow farm policy for downtime following international travel.  Depending on what country you travel to and what activities you participated in, your post trip procedures may be affected upon your return. 
· Clean and disinfect the facilities.  Cleaning and disinfecting facilities and allowing them to dry between groups of pigs reduce the risk of spreading disease. 
Source:  Center for Food Security and Public Health, Iowa State University College of Veterinary Medicine, www.cfsph.iastate.edu
 

 
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